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Welcome to Yes Peas!
Christmas is coming so make sure you are prepared for the big day. If you haven’t already tried our Pea and Brussels sprouts with Hazelnut and Orange, why not add it to your menu for this year, it’s delicious.
Make sure you have plenty of bags of frozen peas in the freezer so you can make a lovely Pea and Bacon Chowder with the leftover ham from Christmas or you can make a quick and easy Pea and Roasted Garlic Soup if people turn up unexpectedly. For further Christmas foodie inspiration, search the festive/tradition recipes.
Peas and Love, Yes Peas! XX
Rachel Green - Yes Peas! Ambassador...
Peas, with all their great fibre, are the perfect way to help use up any leftovers as well as store cupboard ingredients. Now the weather is taking a turn for the better, our Pea, Spicy Chorizo and Potato Tortilla with Tomato Salsa is a great light lunch option, perfect to eat outdoors and for a summer picnic. For hungry kids or a snack before tea-time try our Roasted Pea and Aubergine Dip with Toasted Pitta Bread or our delicious, Pea, Ham and Cheese Muffins.
A Year of Soups
This month's featured soup recipe is Pea Minestrone with Sun Dried Tomatoes, Polenta and Basil Muffins. Great for picnics and camping!