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Welcome to Yes Peas!
It will soon be time to celebrate Mother’s Day and Spring is well and truly on its way. We’ve selected a number of delicious recipes, perfect to treat Mum on 30 March.
Serve up Herb Crusted Rack of Lamb with Pea, Mint and Shallot Sauce or a Pea, Spring Onion and Rocket Risotto. For a lighter option we have a number of scrumptious soups, Pea, Pear and Watercress Soup or Green Pea Soup with Pancetta Cream.
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Rachel Green - Yes Peas! Ambassador...
Peas, with all their great fibre, are the perfect way to help use up any leftovers as well as store cupboard ingredients. Now the weather is taking a turn for the better, our Pea, Spicy Chorizo and Potato Tortilla with Tomato Salsa is a great light lunch option, perfect to eat outdoors and for a summer picnic. For hungry kids or a snack before tea-time try our Roasted Pea and Aubergine Dip with Toasted Pitta Bread or our delicious, Pea, Ham and Cheese Muffins.
A Year of Soups
This month's featured soup recipe is Pea Minestrone with Sun Dried Tomatoes, Polenta and Basil Muffins. Great for picnics and camping!